Free raw food recipe — Summer salsa

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Raw food recipe

Summer salsa raw food recipe

Summer salsa

Great for picnics, this salsa blobs itself nicely onto the top of all crackers, breads and burritos. Evie loves hers with baby sweetcorn on the side. Actually, she loves everything with baby sweetcorn on the side.

Keeps for around four days when refrigerated in a sealed container.

1 small courgette
85g vine tomatoes
10g raw vegan pesto
5ml raw pumpkin seed oil
1/4 clove of garlic

Crush the garlic. Blend everything in a high-power blender or food processor until it becomes finely blended yet still with chunks.

Bliss U

Shazzie

PS: I’ve put together an awesome free trial of my life mastery club, Shazzie’s VIP Room, home to over 500 raw food recipes. Just sign up here and take the tour of love.

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