My qualifications

[caption id="attachment_265" align="aligncenter" width="300" caption="Queen Xacacao and her loyal yet qualififed subject Dale devouring marine phytoplankton from McDolphins. "][/caption] Several of you lovelies have asked what my qualifications are regarding my recent conflab with The inimitable Harriet Ball on BBC Radio five live (oooh, Richard, you...

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Genius of a whale crackers

  I made these the other day. Full of marine phytoplankton to give you the genius of a whale. I topped them off with more of the stuff, too. I just can't get enough. Makes lots. Keeps for months in a sealed container, but I'd eat within...

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Oooooooodles of noooooodles

  [caption id="attachment_208" align="alignright" width="200" caption="Ooooodles of nooooodles"][/caption] Evie loves this. It's kelp noodles (very high in calcium) with spiralised carrots and courgette (zuchinni). It's dressed with a splish of tamari, a splash of raw seasme oil and a dessertspoon of raw sesame seeds. Calcium city, actually,...

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This is what I eat every day

[caption id="attachment_202" align="alignright" width="300" caption="Doxtor's sprouts"] [/caption]   If it wasn't for the ridiculous amount of greens I eat, I wouldn't be half as healthy as I am. Here's a typical bowl of Doxtor food. It's alfalfa and broccoli sprouts with kelp noodles. Then it's dressed with raw tahini,...

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